Workshops

Blossom cake decorating

Learn to decorate a beautiful cake that you can actually eat! (See cakes previous students have made here!) In this two-part workshop, held over two consecutive mornings or evenings, you’ll work on a freshly-baked 6” chocolate cake to create your own beautiful design. (Most courses offer an inedible styrofoam ‘dummy’ cake – where’s the fun in that?)

In the first session, you’ll tint, roll and smooth fondant icing to perfectly cover your cake, then learn to cut and shape delicate sugar craft petals to create a spray of beautiful blossoms. You’ll also personalise your cake with your own inscription, piped onto a icing plaque you create yourself. The next evening, you’ll finish and attach your blossoms plus pipe with royal icing and add finishing decorative touches to your cake.

This class is perfect if you’re planning a wedding, or for anyone who wants to make their every day cakes extra special! All materials provided, including cake, board and carrying box, plus use of specialist tools during class.

  • Level: All levels
  • Course length: Two 2.5-hour sessions
  • Session 1: Saturday 18 September, 10:30am—1:00pm
  • Session 2: Sunday 19 September, 11:00am—1:30pm
  • Teacher: Janine Rose
  • Fee: £99.00
  • Location: Venue 2
  • Availability: 1 places left

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  • Session 1: Tuesday 28 September, 6:30pm—9:00pm
  • Session 2: Wednesday 29 September, 6:30pm—9:00pm
  • Teacher: Janine Rose
  • Fee: £99.00
  • Location: Venue 2
  • Availability: 10 places left

You must be logged in to book workshops.
If you have an account with The Make Lounge, please log in. Otherwise, you can register with us now.

  • Session 1: Saturday 16 October, 10:30am—1:00pm
  • Session 2: Sunday 17 October, 11:00am—1:30pm
  • Teacher: Janine Rose
  • Fee: £109 (includes £10.00 materials fee)
  • Location: Venue 2
  • Availability: 10 places left

You must be logged in to book workshops.
If you have an account with The Make Lounge, please log in. Otherwise, you can register with us now.

  • Session 1: Tuesday 19 October, 6:30pm—9:00pm
  • Session 2: Wednesday 20 October, 6:30pm—9:00pm
  • Teacher: Janine Rose
  • Fee: £99.00
  • Location: Venue 2
  • Availability: 9 places left

You must be logged in to book workshops.
If you have an account with The Make Lounge, please log in. Otherwise, you can register with us now.

Additional information

Janine Rose is a specialist in decorative cakes and provides a bespoke wedding and celebration cake service, supplying exquisite cakes designed exclusively for each client.

Originally she worked as a textile designer then retrained as a patisserie chef, baking at some of London’s best patisseries and then specialising in cake decoration. In 2005 she combined her two passions, baking and design, to launch her own business, Janine Rose Cakes. Janine has supplied major clients such as Rick Stein and Selfridges and now concentrates on the bespoke side of the business. ‘I research pattern and colour and produce cakes that look fresh and contemporary,’ she says. ‘For example, I was recently inspired by the trend for embellishment and vintage jewellery, and created a collection of individual cakes iced with sparkling jewel-like decorations.’

Contact us

create@themakelounge.com

020 7609 0275

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